Batcher | Food Production & Mixing Specialist
POSITION: Batcher
LOCATION: Boston (Hyde Park)
PAY: TBD - Based on experience
SHIFT: Mon - Fri from 6A - 2:30P
REQUIRED: Must be able to work up to 10-hour shifts as needed
Now Hiring a Batcher to prepare and mix food products according to established recipes and production schedules. This role involves gathering ingredients, weighing and measuring components, operating mixing equipment, and ensuring quality, safety, and allergen compliance in a food manufacturing environment.
The Batcher is responsible for preparing and mixing food product recipes according to established formulas and production schedules. This role includes gathering ingredients from various storage areas, accurately weighing and measuring components, following batch sheets, and operating mixing equipment safely. The Batcher must understand ingredient allergens, identify product defects, and make necessary adjustments to maintain quality. Daily communication with the Production Supervisor is required to align on batching plans and production needs. Additional responsibilities include completing paperwork, maintaining accurate reports, and following proper waste separation procedures.
Skills & Requirements
Ability to follow detailed instructions and work effectively as part of a team
Comfortable in a fast-paced food manufacturing environment
Previous food production, cooking, or batching experience preferred
Knowledge of USDA/FDA sanitation guidelines
Ability to read, write, and perform basic math
Able to lift 25–50 lbs
High school diploma or equivalent, or 2 years of food manufacturing experience
Shift: Monday–Friday, 6:00am–2:30pm (must be able to work up to 10-hour shifts as needed)
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